Are you a member yet?

Be part of this
exciting club for
more cooking tips
and activities for FREE!


AJI-SHIO® Mix Grill

Product Used for the Recipe
AJI-SHIO® Flavoured Black Pepper
To watch the cooking video, please click
Ajinomoto Malaysia
Recipe Description

AJI-SHIO® Mix Grill

Serving Suggestion


Serving suggestion: 4-6 pax


600 g Lamb slice
600 g Chicken pieces
600 g Prawn
Ingredients (A): Marinate
2 tbsp AJI-SHIO® Flavoured Blackpepper
1 ½ tbsp Paprika powder
1 tbsp Garlic powder
½ tsp Dried oregano
½ tsp Dried thyme
1 ½ tbsp Lemon Juice
6 tbsp Olive oil
1. Ready all the meats.
2. Mix all ingredients (A) together until well combined.
3. Marinate the meats with mixture (A) for 2 hours or overnight.
4. Heat the pan for grilling.
5. Grill until cook.
6. Ready to serve with side dish.
7. Tips: To make sure the meat is cooked perfectly, poke the centre part of the meat with a small knife and feel the heat on hand. If the knife is hot, it indicates that the meat is already cooked.
Back to Recipe List