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Egg Toast Cheese Sandwich

Serving suggestion: 1 pax

Ingredients A:
2 Egg
½ tsp AJI-SHIO® Flavoured Pepper
¼ cup Milk
Ingredients B:
½ tbsp Butter
2 White bread
1 Cheese slice
Needed Cooking Utensils:
Non-stick pan
  1. Crack eggs in a bowl.
  2. Add in all ingredients (A). Mix well.
  3. Melt and spread butter on the pan. Turn off the heat.
  4. Pour in egg mixture.
  5. Coat the bread with egg mixture and arrange nicely in the centre of the pan.
  6. Turn on medium heat and let it cook.
  7. Flip the bread and egg. Put a slice of cheese.
  8. Fold the side egg onto bread.
  9. Fold the bread and serve.

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