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Fried Rice with Assorted Meat

(5-6 serving)

Ingredients:
100 g Chicken meat, diced
100 g Prawn meat, diced
10 pcs Scallop, whole
½ tsp AJI-SHIO® Flavoured Pepper
10 g Dried scallop, soak in water
4 tbsp Cooking oil
2 Egg
50 g Mixed vegetables
600 g Cooked rice
1 packet (26g) SERI-AJI® Yang Chow Fried Rice Mix
Method
  1. Marinate chicken meat, prawn meat and scallop with AJI-SHIO® Flavoured Pepper, keep aside.
  2. Shred dried scallop.
  3. Heat up cooking oil, add in eggs and cook until semi solid, add in mixed vegetables and marinated meat. Stir well.
  4. Add in dried scallop, rice and SERI-AJI® Yang Chow Fried Rice Mix, mix well.
  5. Garnish it with spring onion, serve warm.

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