Mixed Vegetable With Pumpkin
6 pax
Watch The Cooking Video
Mixed Pumpkin Vegetable recipe is perfect for your kids because of its rich blend of colorful vegetables and delicious chicken fillings.
| 2 tbsp | Cooking oil |
| ½ | Onion, chopped |
| 2 clove | Garlic, chopped |
| 200 g | Chicken meat, cut into small pieces |
| 1 ½ cup | Water |
| ½ tsp | AJI-NO-MOTO® |
| 1/2 tsp | Salt |
| 150 g | Cauliflower, cut |
| 100 g | Broccoli, cut |
| 150 g | Pumpkin, cut long dice |
- Heat the oil.
- Stir-fry the onion and garlic until fragrant.
- Add in chicken pieces and stir until half cooked.
- Add in water and cauliflower. Boil until half cooked.
- Season with AJI-NO-MOTO® and salt.
- Add in broccoli, pumpkin and stir until it is cooked.
- Ready to serve.
Pumpkin with broad lines usually have thick and sweet flesh.
AJI-NO-MOTO® Recipes
