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Popcorn Chicken

Product Used for the Recipe
AJI-NO-MOTO® AJI-SHIO® Flavoured Pepper
To watch the cooking video, please click
Ajinomoto Malaysia
Recipe Description

This simple Popcorn Chicken menu makes us non stop chewing. Its easy preparation and crispyness make a family favorite.

Serving Suggestion

Serving Suggestion: 4 – 5 pax

1 kg Chicken Breast (cut into cube)
4 Egg (whisked)
1 cup Unsalted Butter
Enough Cooking Oil (for frying)
Ingredients A: for marinating
4 cloves Garlic (blended)
1 tsp AJI-NO-MOTO®
1½ tsp Salt
½ tsp Paprika
Ingredient B: for coating
5 cups Corn Flakes, blended
1 cup Wheat Flour
1 cup Corn Flour
½ tsp AJI-SHIO® Flavoured Pepper
1. Marinate chicken with ingredients (A) for 30 minutes.
2. Mix ingredients (B) in another container, add in marinated chicken and mix well.
3. Add in the chicken into the egg and mix well.
4. Coat the chicken with ingredients B evenly again.
5. Heat up oil and butter.
6. Fried the chicken until golden brown.
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