Pumpkin Fritters

Pumpkin Fritters
recipe-cook-time
6 pax
Play Video Watch The Cooking Video
Ingredients
Ingredients
250 g Pumpkin, steamed
¼ tsp AJI-NO-MOTO®
4 ½ tbsp Sugar
½ tsp Salt
1 ½ cup Wheat flour
1 ½ tsp Baking powder
100 g Pumpkin, small diced
Enough Cooking oil
Method
Method
  1. Mashed the pumpkin with AJI-NO-MOTO®, sugar and salt.
  2. Add in wheat flour, and baking powder. Mix until well combined.
  3. Add in the diced pumpkin into the mixture.
  4. Heat the cooking oil, fry until evenly brown.
Method
Tips

Stir the cooking oil in circular motion while frying the fritters to form even round shape and colour.

Product Used
Product Used for the Recipe
AJI-NO-MOTO® Recipes
AJI-NO-MOTO® Recipes
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