Sedap,kena surh wife masakkan ni..
Stingray Spicy Assam
60m
Ingredients
Ingredients A: Blended
Instructions
1
Heat the cooking oil, sauté ingredients (A) until the oil separates.
2
Pour in tamarind juice and water, mix well.
3
Add in ginger torch and laksa leaf.
4
Season with AJI-NO-MOTO®, salt and sugar.
5
Add in lady’s finger, eggplant and fish. Let it boil until the fish is fully cooked.
6
Ready to serve.
Review
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kesukaan ramai
Sedap
My favourite asam pedas..yummy
Sedap,kena surh wife masakkan ni..
Sedap
my favourite
Delicious
Nyaman
Fevret ni. Sedap
wow..assam pedas sedapnya