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Tom Yam Soup

Product Used for the Recipe
Seri-Aji® Tom Yam Seasoning
To watch the cooking video, please click
Ajinomoto Malaysia
Recipe Description

Tom Yam's recipe is really easy and quick. No need to sauté but still retain the delicious Tom Yam flavor. It should be healthier and nutritious.

Serving Suggestion

Serving Suggestion: 2 pax

150g Chicken and Seafood (squid and prawn)
20g Cauliflower
15g Carrot
15g Celery
½ nos Yellow Onion (sliced)
2 stalks Lemongrass (pounded)
2 pieces Kaffir Lime Leaves
½ nos Tomato (cut into pieces)
½ nos Lime Juice
500ml (2 cups) Water
2 tbsp (18g) SERI-AJI® Tom Yam Seasoning
1. Boil the water and turn the fire to medium heat, add in 2 tbsp of SERI-AJI® Tom Yam Seasoning
2. Put all the ingredients except for the tomatoes and boil. Stir occasionally until chicken and seafood are cooked.
3. Add in tomatoes and let it boil shortly. Next, add the lime juice and stir until it is even. Serve it while it is hot.
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