AJI-SHIO® Mix Grill
6 pax
Watch The Cooking Video
AJI-SHIO® Mix Grill
| 600 g | Lamb slice |
| 600 g | Chicken pieces |
| 600 g | Prawn |
Ingredients (A): Marinate
| 2 tbsp | AJI-SHIO® Flavoured Blackpepper |
| 1 ½ tbsp | Paprika powder |
| 1 tbsp | Garlic powder |
| ½ tsp | Dried oregano |
| ½ tsp | Dried thyme |
| 1 ½ tbsp | Lemon Juice |
| 6 tbsp | Olive oil |
- Ready all the meats.
- Mix all ingredients (A) together until well combined.
- Marinate the meats with mixture (A) for 2 hours or overnight.
- Heat the pan for grilling.
- Grill until cook.
- Ready to serve with side dish.
To make sure the meat is cooked perfectly, poke the centre part of the meat with a small knife and feel the heat on hand. If the knife is hot, it indicates that the meat is already cooked.
AJI-SHIO® Flavoured Black Pepper Recipes
