Mamak Style Fried Chicken

Mamak Style Fried Chicken
recipe-cook-time
6 pax
Ingredients
Ingredients
6 pieces Chicken cutlets
2 sprigs Curry leaves
Enough Cooking oil

Ingredient A:

90 g SERI-AJI® Spicy Seasoned Flour
½ tsp Turmeric powder
½ cup Water
Method
Method
  1. Combine all ingredient (A), mix thoroughly.
  2. Flatten the mixture on the chicken.
  3. Add in curry leaves and mix well.
  4. Heat up the oil, deep fry the chicken with medium heat until cook.
Method
Tips

The indicator of the meat is cooked is when the sizzling has reduced.

Product Used
Product Used for the Recipe
Seri-Aji® Seasoned Flour (Spicy) Recipes
Seri-Aji® Seasoned Flour (Spicy) Recipes
E-commerce icon
Shop Ajinomoto Product Now!
banner-footer.jpg