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Ingredients:
| 2 tbsp | Oil |
| 300 g | Pranws |
| 1 Sliced | Yellow onion |
| 70g | Long bean |
| 50 ml | Water |
| 1 sachet | SERI-AJI® Multipurpose Seasoning |
Method
- Pre-mixed prawns with 1 sachet of SERI-AJI® Multipurpose Seasoning.
- Heat oil and sauté onions until fragrant.
- Add long beans and prawns. Stir-fry for 2 minutes.
- Add water. Stir-fry until long beans fully cooked. Serve hot.
Tip: Also suitable with using other seafood like squids.
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