Chinese Mustard Seaweed Soup
Nutrition Value in 1 Serving
The nutritious vegetable seaweed soup is good for everybody, especially elderly people because it is easy to consume. The preparation is simple while the raw ingredients can be obtained easily.
|180 g||Chicken bone|
|2 nos||Red date, seedless|
|2½ medium||Onion, cut into half|
|50 g||Chinese mustard, separate the leaves and stems|
|6 g (4 pcs)||Seaweed|
|½ tbsp||TUMIX® Chicken Stock|
With the application of AJI-NO-MOTO®, it is able to reduce about 25% of sodium while maintaining the same deliciousness of the dish.